Vitamine - Vital amines

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By Majidsiko

The term vitamin was derived from "vitamine", a combination word from vital and amine, because it was suggested that the organic micronutrient food factors which prevented beriberi and perhaps other similar dietary-deficiency diseases, might be chemical amine. This proved incorrect for the micronutient class, and the word was shortened.

A vitamin is any important substance required by the body for normal function, which is not synthesized in sufficient quantities by the body, and must be obtained from the diet. It must be remembered that a vitamin for a human may not be a vitamin for another animal. So the term vitamin is conditional for animal to animal

There are 13 vitamins your body needs. They are vitamins A, C, D, E, K and the B complex thiamine, riboflavin, niacin, pantothenic acid, biotin, vitamin B-6, vitamin B-12 and folate). Our body can usually get all your vitamins from the foods you eat. Your body can also make vitamins D and K. Vitamin D from a process that requires sunlight hitting your skin (in sufficient amounts not too much). Vitamin K is produced from the bacteria in your gut and is important in the production of clotting factors in the liver. New born babies usually get Vitamin K supplements because their guts are sterile and do not have the vitamin K producing bacteria yet.

There a two classes of vitamins in the body, water soluble and fat soluble. Nine of the 13 vitamins are water soluble and are easily excreted in urine and are not stored in the body in large amounts, so daily intake is usually required, while fat soluble can be stored in the body, which means there is a risk of toxicity (hypervitaminosis).

The fat soluble being A, D, E, K, and require fat and lipids to be absorbed.

Deficiency Diseases

Vitamin
Deficiency Disease
Vitamin A
Night Blindness, Keratomalacia
Vitamin B1
Beriberi, Wernicke-Korsakoff syndrome
Vitamin B2
Ariboflavinosis
Vitamin B3
Pellagra
Vitamin B5
Paresthesia
Vitamin B6
Anemia peripheral neuropathy
Vitamin B7
Dermatitis, enteritis
Vitamin B9
Associated with birth defects
Vitamin B12
Megaloblastic anemia
Vitamin C
Scurvy
Vitamin D
Rickets and Osteomalacia
Vitamin E
Very rare; mild hemolytic anemia infants
Vitamin K
Bleeding tendencies

The need to eat special foods was noticed even before vitamins were identified, for example it was known that eating livers of animals would cure night blindness, which we now know is caused by vitamin A deficiency. As we remember Vitamin A is fat soluble and stored in the liver.

Also livers of animals such as polar bears are avoided because of the high levels of Vitamin A they contain, which may lead to toxicity.

Supplements

Supplements are substances that contain vitamins and minerals usually in combination and amounts that would ensure that adequate amounts of nutrients are obtained on a daily basis. This is when adequate amounts cannot be meet by a varied diet, or in special circumstances such as vegetarians, who through their diet may be at risk of some deficiencies.

There are currently many studies that have been done and are underway on the risks and benefits of supplements, with a wide spectrum of results - from hazardous to beneficial.

It is advised only to take supplements when it is thought that a diet or condition may predispose a person to a deficiency, or when a deficiency has been noted.

Supplements even though not regarded as drugs in some countries may be prescribed in certain condition to help replace deficiencies or to help prevent deficiency. For instance Folic Acid (folate) is recommended in pregnancy in some countries to help to reduce birth defects.

It is also important to inform your doctor of all supplements you are taking because some supplements may interfere with the action of drugs.

Conclusion

In conclusion supplements are not to be started lightly as if candy. There are many ads and campaigns out there advocating daily supplement, but they are only necessary in special conditions.  A varied healthy diet, should provided the necessary amounts of Vitamins for good health.




Comments

loveofnight profile image

loveofnight Level 3 Commenter 2 years ago

proper dieting is definitely key, you have some really good info here in this hub; some of it is new to me.....thx 4 share

katiem2 profile image

katiem2 2 years ago

WOW this is impressive I learned something, I'd missed the part about some vitamins facts and now I know...Thanks and Peace :)

Calvin Boyd MD 2 years ago

Thank you for such a comprehensive historical and clinical review!

Calvin Boyd MD

Master of Public Health Graduate Program

University of New Mexico School of Medicine

Majidsiko profile image

Majidsiko Hub Author 2 years ago

You're are welcome. Thanks

Insightful 15 months ago

Vitamin K production by bacteria is woefully inadequate for normal daily requirements. There may be enough in each person's diet, but it comes from leafy greens, not intestinal bacteria. Also, while coagulation is obviously a requisite for homeostasis, Vitamin K is just as important for calcium storage, as Vit K-dependent gamma-carboxylase is known to be key in creating ca-binding sites.

Regarding Vit D, much as been written lately about appropriate levels. A consensus ? How about 2500 IU's/day. And if you are traveling to areas endemic in infectious disease, think about taking 2500-5000 IU's. Just a thought. And thanks for a well written summary.

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